Islamic Business Ethics and Political Economy: A Study of Government Policies in Handling the Food Crisis
DOI:
https://doi.org/10.61455/deujis.v2i02.107Keywords:
Islamic business ethics, political economy, food crisis, high prices, groceriesAbstract
This study aims to analyze the relationship between Islamic business ethics and political policies in handling food crises and significant increases in cooking oil prices. The research methods used include a literature study on the principles of Islamic business ethics, policy analysis related to handling food crises, as well an investigation of factors affecting the increase in cooking oil prices from an Islamic economic perspective. The results suggest that the principles of Islamic business ethics, such as fairness, transparency, and sustainability, can be the foundation for political policies aimed at addressing the food crisis sustainably and equitably. In addition, regulations that ensure fair and affordable distribution of cooking oil, as well as monitoring of economic factors that affect prices, can help reduce the impact of high cooking oil prices on society. In conclusion, the integration between Islamic business ethics and political policy can be a strong foundation for addressing the food crisis and cooking oil price problem, by providing sustainable and fair solutions for society
References
P. Subekti, H. Hafiar, F. A. A. Prastowo, and D. Masrina, “Development of entrepreneurial interest in business actors through communication strategies in Pangandaran,” J. Kaji. Komun., vol. 10, no. 1, p. 39, 2024, https://doi.org/10.24198/jkk.v10i1.36039
S. Yahaya and Siti Syuhadah Mohamad, “Factors Influence The Acceptance Of Al-Rahn Among Entrepreneurs,” Acad. Entrep. J., vol. 25, no. 2, pp. 1–6, 2019. [Online]. Available: https://www.abacademies.org/articles/Factors-influence-the-acceptance-of-al-rahn-among-entrepreneurs-1528-2686-25-2-232.pdf
A. B. Bhuiyan, A. G. Ismail, A. H. M. Noor, M. Solaiman, and M. J. Ali, “The Islamic Economics Philosophy and Application Reality in the Existing Islamic Economic Activities in the World,” Int. J. Shari’ah Corp. Gov. Res., vol. 3, no. 2, pp. 25–39, 2020, https://doi.org/10.46281/ijscgr.v3i2.850
M. A. Ramadhaniah, “the Role of Tourism in the Indonesian Economy,” J. Ris. Pembang., vol. 2, no. 2, pp. 98–113, 2020, https://doi.org/10.36087/jrp.v2i2.60
M. Rusli and I. Khullatil Mardliyah, “The Urgency and Revitalization of the Development of the Economic System in Indonesia Through the Management of the Scientific Approach of Fiqh Pesantren,” Profetika J. Stud. Islam, vol. 24, no. 02, pp. 244–258, 2023, https://doi.org/10.23917/profetika.v24i02.2160
B. W. P. Muhammad Diaz Arda Kusuma, “Deconcentration Funds: Redistribution and Economic Growth in Indonesian Provinces,” in The 19th Malaysia Indonesia International Conference on Economics, Management and Accounting (MIICEMA), 2018, pp. 1689–1699. [Online]. Available: https://feb.untan.ac.id/wp-content/uploads/2023/01/4.pdf
M. P. Update, “Oilseeds, oils & meals,” no. 162, 2023. [Online]. Available: https://www.fao.org/3/cc4045en/cc4045en.pdf
A. Fathin, “Indonesia’s Cooking Oil Crisis,” Psychol. Psychol. Res. Int. J., vol. 7, no. 2, 2024, https://doi.org/10.23880/PPRIJ-16000299
F. Baso, A. Yaqub, A. N. M. Djaoe, and A. L. Diab, “Power Oligarchy: The Game of Cartel in Cooking Oil Scarcity,” J. Penelit. Huk. Jure, vol. 22, no. 3, p. 361, 2024, https://doi.org/10.30641/dejure.2024.V22.361-370
Supriadi and W. Abdullah, “Implementation of Islamic Business Ethics in Small,” Journal.Uin-Alauddin, pp. 148–154, 2019. [Online]. Available: https://journal.uin-alauddin.ac.id/index.php/Iqtisaduna/article/view/11824
N. Kurnia Putra, A. Amrin, M. M. Abu Zinah, M. Masuwd, and S. Subhan, “Consumption from an Islamic Economic Perspective: Study of Quranic Verses on Consumption,” Demak Univers. J. Islam Sharia, vol. 1, no. 01, pp. 37–45, 2023, https://doi.org/10.61455/deujis.v1i01.21
S. Daly and M. Frikha, “Islamic Finance: Basic Principles and Contributions in Financing Economic,” J. Knowl. Econ., vol. 7, no. 2, pp. 496–512, 2016, https://doi.org/10.1007/s13132-014-0222-7
A. H. M. Bashir, “Property Rights, Institutions and Economic Development: An Islamic Perspective,” Humanomics, vol. 18, no. 3, pp. 75–91, 2002, https://doi.org/10.1108/eb018877
Menteri Perdagangan Republik Indonesia, “Peraturan Menteri Perdagangan Nomor 6 Tahun 2024 tentang Penetapan Harga Eceran Tertinggi Minyak Goreng Sawit,” Jar. Dokumentasi Dan Inf. Huk. Kementeri. Perdagang. Republik Indones., no. 6, pp. 1–9, 2024, [Online]. Available: http://jdih.kemendag.go.id/peraturan/detail/2198/2
M. Muhsin, Rizka, Muthoifin, “Politik Ekonomi Pemerintah Indonesia Dalam Menetapkan dan Mencabut Harga Eceran Tertinggi Minyak Goreng Perspektif Ekonomi Syariah.,”, 2023. [Online]. Available: file:///C:/Users/ADVAN/Downloads/18.+Muhammad+Muhsin+(1026-1034).pdf
Isharyanto, “Penetapan Harga Eceran Tertinggi Komoditas Pangan sebagai Hak Konstitusional dalam Perspektif Negara Kesejahteraan Determination of the Highest Retail Price of Food Commodities as a Constitutional Right in Welfare State Perspective,” Consrev.Mkri.Id, vol. 15, no. 3, p. 525, 2018, https://doi.org/10.31078/jk1534
A. Agusti, Penetapan Harga Eceran Tertinggi (MRP) Pada Harga Minyak Goreng Ditinjau Menurut Fiqih Muamalah. 2020. [Online]. Available: https://repository.uin-suska.ac.id/71758/2/SKRIPSI%20AFRIZAL%20AGUSTI.pdf
B. Rachman, A. Agustian, and A. Syaifudin, “Impacts of Rice Ceiling Price Policy on Paddy Farming Profitability,” Anal. Kebijak. Pertan., vol. 17, no. 1, pp. 59–77, 2017. https://doi.org/10.21082/akp.v17n1.2019.59-77
D. Baharuddin, “Tas’ir dalam Perespektif Maqashid Al-Syariah,” Fak. Syariah dan Ekon. Islam IAIN Ambon, 2017. [Online]. Available: https://core.ac.uk/download/pdf/229360736.pdf
A. Teguh, M. Ramdan, F. Encep, and A. Rojak, “Dalam Jual Beli di Rumah Makan Prasmanan (Studi Kasus di Warteg Lingkungan Kampus UNISBA) Against The View of Islamic Law Different Pricing in The Sale and Purchase in Eating Buffet (Case Study at Campus Environment Warteg UNISBA) di pasaran secara um,” pp. 1068–1072. [Online]. Available: https://karyailmiah.unisba.ac.id/index.php/hukum_ekonomi_syariah/article/view/13604
N. Hakim, B. M. Ahmad Muhammad Hamad Al-Nil, and M. S. Mubarak Bin Humaid, “Ethics of Buying and Selling Online Sharia Economic Perspective: Study of the Concept of Iqâlah,” Demak Univers. J. Islam Sharia, vol. 1, no. 01, pp. 18–26, 2023, https://doi.org/10.61455/deujis.v1i01.22
K. A. Kusuma, “The Concept of Just Price in Islam: The Philosophy of Pricing and Reasons for Applying It in Islamic Market Operation,” vol. 102, no. If, pp. 116–123, 2019, https://doi.org/10.2991/icaf-19.2019.19
Z. Amal, “Hukum Tas ’ Ir Dalam Tinjauan Fikih Muamalah ( Studi Pendapat Mazhab Maliki ) Fakultas Syari ’ Ah Dan Hukum Universitas Islam Negeri Ar-Raniry Darussalam-Banda Aceh 2024 M/1443 H,” 2024. [Online]. Available: https://repository.ar-raniry.ac.id/id/eprint/23692
Maryati, “Analisishukum Islam Tehadapperaturanmenteri Perdagangan Nomor 27 Tahun 2017 Tentang Penetapan Harga Acuan Pembelian Di Petani Dan Harga Acuan Penjualan Di Konsumen,” Stud. pasal 6 PMP No.27 tahun 2017, vol. 01, pp. 1–96, 2018. [Online]. Available: http://repository.radenintan.ac.id/id/eprint/3783
Abdul Malik, “Fiqih Ekonomi Qur’ani An-Nisa 29 (Representasi Qur’an bagi Ekonomi Keumatan),” pp. 33–44, 2019. [Online]. Available: http://digilib.uin-suka.ac.id/id/eprint/41615/1/Fiqih_Ekonomi_Qur%E2%80%99ani_An-Nisa_29.pdf
A. Zaini, “Ihtikar dan Tas’ir dalam Kajian Hukum Bisnis Syariah,” TAWAZUN J. Sharia Econ. Law, vol. 1, no. 2, p. 187, 2018, https://doi.org/10.21043/tawazun.v1i2.5091
K. Hukum and E. Syariah, “Konsep Tas’ir (Penetapan Harga Oleh Negara) Menurut Para Ulama Parman Komarudin dan Arie Syantoso 616,” pp. 616–625, 2017. [Online]. Available: https://ojs.uniska-bjm.ac.id/index.php/PPDU/article/view/8223
Qusthoniah, “Tas’ir al-Jabari (Penetapan Harga oleh Negara) Dalam Koridor Fiqh Dengan Mempertimbangkan Realitas Ekonomi Qusthoniah,” J. Syari’ah, vol. 2, no. 2, pp. 79–111, 2014. [Online]. Available: http://ejournal.fiaiunisi.ac.id/index.php/syariah/article/view/26
X. Li and H. Wang, “Pricing Mechanism in Information Goods,” 2018, [Online]. Available: http://arxiv.org/abs/1803.01530
Z. Zulkarnain, W. A. Zakaria, D. Haryono, and K. Murniati, “Determination of Cost of Sold Goods in Tapioca Factory of Cluster I and Cluster II in Lampung Province,” Int. J. Adv. Sci. Technol., vol. 29, no. 4, pp. 5227–5234, 2020, [Online]. Available: http://repository.lppm.unila.ac.id/24407/1/IJAST%20Artikel.pdf
M. Doepke, M. Tertilt, and A. Voena, “The economics and politics of women’s rights,” Annu. Rev. Econom., vol. 4, no. 2009, pp. 339–372, 2012, https://doi.org/10.1146/annurev-economics-061109-080201
T. Widodo, “From Dutch Mercantilism To Liberalism: Indonesian Historical Perspective,” J. Indones. Econ. Bus., vol. 21, no. 4, pp. 323–343, 2006. [Online]. Available: https://jurnal.ugm.ac.id/jieb/article/view/39915
N. Asia, “Konsep Ekonomi Merkantilisme,” Pap. Knowl. Towar. a Media Hist. Doc., vol. 4, no. 2016, pp. 2017–2019, 2014. [Online]. Available: https://files.osf.io/v1/resources/rvamq/providers/osfstorage/60d7fae131881a0067638e48?action=download&direct&version=1.pdf
S. V. R. Nasr, “Islamic Economics: Novel Perspectives,” Middle East. Stud., vol. 25, no. 4, pp. 516–530, 1989, https://doi.org/10.1080/00263208908700797
A. Jaelani, “Pancasila Economic and the Challenges of Globalization and Free Market In Indonesia,” Munich Pers. RePEc Arch., no. 70279, 2016. [Online]. Available: http://repository.syekhnurjati.ac.id/id/eprint/3705
H. Nurmi, “Models of political economy,” Model. Polit. Econ., pp. 1–222, 2006, https://doi.org/10.4324/9780203358559
P. Patimanukaseam, “Factors Influencing Repeated Use of Palm Oil for Frying during the Shortage Crisis in Thailand .,” p. 91, 2012. [Online]. Available: http://www.dgfett.de/meetings/eflarchive/cracow/5877/5877_0054.pdf
A. Nugroho and P. G. Salsabila, “Analisis Fenomena Harga Minyak Goreng di Indonesia dan Dampaknya terhadap Sektor Penyediaan Makan Minum,” Semin. Nas. Off. Stat., vol. 2024, no. 1, pp. 101–112, 2024, https://doi.org/10.34123/semnasoffstat.v2024i1.1209
N. A. Chik, E. F. Alias, S. A. M. Ali, and N. Sulaiman, “The Implications of Palm Cooking Oil Price Increases in Malaysia,” Pertanika J. Soc. Sci. Humanit., vol. 31, no. 4, pp. 1491–1508, 2023, https://doi.org/10.47836/pjssh.31.4.08
A. Agussalim, H. Hartoyo, and W. Wahyuni, “Pancasila Economy: Study Theory And Implementation In Economic Education In Indonesia,” Eklektik J. Pendidik. Ekon. dan Kewirausahaan, vol. 5, no. 2, p. 180, 2023, https://doi.org/10.24014/ekl.v5i2.20832
N. J. Foreman, C. Limited, “Agreement for Sale and Purchase of Shares,” pp. 1–9, 2018. https://smartinvestor.sorted.org.nz/assets/disclose-documents/28/ad/ab/Agreement-for-Sale-and-Purchase-of-Shares-between-Cannasouth-Limited-and-Nicholas-Jon-Foreman-10052564.PDF
